I would
highly recommend people to buy a spray disinfectant for mouth pieces if they
are in band. Trying other people’s
instruments are fun, but how would know when the last time someone cleaned
their mouth piece was? Trying out an
instrument without having proper instruction could potentially harm the
instrument or the person’s mouth.
Have
you ever had a band director take your instrument and show you how to play
it? Well I have. Being a brass player I can instantly wipe off
the mouth piece and continue on, but what about the woodwind players that use a
reed? The band director would have
licked the reed and then played it, the spit would then be imbedded into the
reed and be soaked in there along with your spit. I would say that it would be more disgusting
having your band director use your mouth piece than having a friend use it
because at least with a friend you might have a slight idea if they are sick or
where their mouths have been.
It is
highly recommended that a person doesn’t eat right before playing their
instrument because leftover food particles could be in a person’s spit and
transferred into the instrument where it can eat away at the inside of the
instrument. It can produce a bad smell
in the instrument, create rust, and also affect the tone of an instrument. As an experienced musician I would recommend
that a person wash out their mouth with water and gargle water before playing
because it can help get rid of anything in a person’s mouth. If you play a brass instrument and smell your
mouth piece and notice that it has a weird smell, then it is time to clean your
instrument.
One
would think that it is common sense not to chew gum when playing an instrument,
but still people do it. I personally
would choke or get the gum stuck in the instrument. Chewing a piece of gum would just send unwanted
fluid into the instrument and make it disgusting. A person also would have a harder time
playing and not get the best tone quality or performance possible. Just please don’t chew gum while playing an
instrument.
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